Wednesday, August 8, 2012

Spicy Chipotle Turkey Burgers برغر حبش بالهالوبينو المجفف


  • 455 g ground turkey
  • 80 g finely chopped onion
  • 6 g chopped fresh cilantro
  • 1 chipotle chile in adobo sauce, finely chopped
  • 3 g garlic powder
  • 2 g onion powder
  • 4 g seasoned salt
  • 0.5 g black pepper
  • 4 slices mozzarella cheese
  • 4 hamburger buns, split and toasted


  1. Preheat an outdoor grill for medium-high heat, and lightly oil grate. Place the ground turkey, onion, cilantro, chipotle chile pepper, garlic powder, onion powder, seasoned salt, and black pepper in a mixing bowl; mix well. Form into 4 patties.
  2. Cook the hamburgers on the preheated grill until the turkey is no longer pink in the center, about 4 minutes per side. Place the mozzarella slices on the patties 2 minutes before they are ready. Serve on the toasted buns.