Flautas de Pollo
Crispy Rolled Perfection
Golden, crispy, and absolutely irresistible! Our flautas are made with tender shredded chicken seasoned with traditional Mexican spices, tightly rolled in corn tortillas and fried to golden perfection. Served on a bed of fresh lettuce, topped with Mexican crema, queso fresco, guacamole, and our house-made salsas.
Ingredients
- Tender shredded chicken breast
- Traditional Mexican spices
- Fresh corn tortillas
- Fresh lettuce
- Mexican crema
- Queso fresco (fresh cheese)
- House-made guacamole
- Salsa roja and salsa verde
Features
- Fried fresh to order
- Extra crispy texture
- 4 large flautas per order
- Topped with crema and cheese
- Served with guacamole
- House-made salsas included
Perfect Pairings
- Mexican rice
- Refried beans
- Tortilla chips with salsa
- Pico de gallo
- Agua fresca or horchata
The Story Behind Flautas
Flautas, also known as taquitos, are a beloved Mexican comfort food. The name "flauta" means "flute" in Spanish, referring to their long, thin, flute-like shape. Our version uses tender chicken slow-cooked with aromatic spices, then hand-shredded and rolled into fresh corn tortillas. We fry them just before serving to ensure maximum crispiness. The contrast of textures - crispy exterior and tender chicken filling - combined with cool toppings makes these an absolute crowd-pleaser at any event.